Garlumami 100g

9,00 

Natural Umami

VEGAN, NO ADDITIVES

Garlumami is a smooth, elegant garlic product that brings effortless luxury to any dish. A single spoonful unlocks deep, balanced umami flavour for meat, fish, vegetables, pasta or freshly baked bread.

SKU: GU-NUG-C100
Category:

Description

Garlumami is a refined garlic product designed to deliver deep, premium flavour and a touch of luxury to your cooking. This gourmet garlic blend brings a smooth, aromatic umami character that elevates meat, fish, vegetables, pasta and oven-baked meals when added after cooking. Spread it onto fresh bread for instant richness, mix it into sauces for enhanced depth, or serve as a flavourful addition on a snack platter. It also pairs beautifully with wines.
Garlumami is best enjoyed cold or added at the very end of cooking, as it loses most of its magic when over 65 °C. With just a small spoonful, you bring a luxurious umami boost that turns simple dishes into memorable, gourmet experiences.
Energy

697 kcal / 2945 kJ

Fat

72.2 g

of which saturates

10.3 g

Salt

1.2 g

Carbohydrates

11 g

of which sugars

7.9 g

Protein

0.8 g

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Rapeseedoil, garlic, acidityregulator (acetic acid), sugar, natural flavouring, salt.

No monosodium glutamate, no artificial additives.

Dry and cool. After opening in the refrigerator.